(っ◔﹏◔)っ I have a confession: I am addicted to sugar. 🙇‍♀️

I’ve had a sweet tooth since the day I was born and given a choice between candy or food for survival without the repercussions, I would have chosen the candy 🍭 Unfortunately, I inherited a sweet tooth from my grandmother and it runs in my family. Even though I minored in Nutritional & Nutraceutical Sciences (NANS), I didn’t need to study nutrition to know that sugar is addictive. And If you’re anything like me, you probably know that sugar is incredibly difficult to quit. The last time I tried quitting sugar, I managed to detox for 21 days only to relapse during the Christmas holidays. My recommendation is not to try quitting sugar during the holidays, especially if you are just starting out.

I know that I am not the only one who struggles with this addiction and if you are reading this blog post, I am guessing that the title intrigued you. My intention wasn’t to use clickbait, and to be totally transparent, the longest I’ve gone without sugar was #21days. They say it takes 21 days to break a bad habit and I want to ditch the sugar, regardless of how many times I relapse. This past weekend, I ate sugary foods and now I am paying the price with a lot of bloating, mood swings, irritability, and more sugar cravings. That being said, these past two weeks have been nothing but bad news for my family, and by now I am well aware that my coping mechanism is sweets and treats 🎂😋

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Disclaimer: This blog post was inspired by blog.paleohacks.com. I added some of my own anecdotes to help emphasize the key points from their list (see image below ↓) I hope you know that sheer willpower alone will likely lead to a relapse. If you want a more sustainable, long-term solution for quitting the sweet stuff, then we need to treat sugar like the drug that it is. Let’s get started, shall we?

Easy Ways to Cut Sugar Out Of Your Diet

Stop Buying Processed Foods If you stop buying processed foods, over time you will accumulate much less of them in your house. If you really want to quit cold turkey, dump your sodas down the drain and toss the rest of your empty-calorie snacks in the trash. We poured the sugar-laden sodas and drinks down the drain which was very therapeutic for me. Some people might say that it is a waste of money to throw food in the trash and I agree with them. However, we should not have purchased these products in the first place.

Make Your Own Spaghetti Sauce I have not tried making my own spaghetti sauce. We try to buy brands that are low in sodium and contain the least amount of questionable ingredients. Look for spaghetti sauce when they go on sale and stock up on the good brands.

Swap Fruit Juice with Whole Fruit I quit this bad habit years ago and I don’t feel deprived by diluting fruit juice or skipping it altogether. Whenever I drink fruit juice such as 100% orange juice or 100% apple juice, I water the juice down with 3/4 water. To this day, I cannot drink non-diluted fruit juice. It is way too sweet!

Avoid Flavored Yogurt There is a lot of hidden sugar in flavored yogurts and that is scary! In a single serving of flavored yogurt, I have seen as much as 20 grams of sugar. Yikes! This doesn’t even include the hidden sugars and sneaky sweeteners that are usually added to flavored yogurts. Opt for plain yogurt and flavor it yourself. It is pretty tasty with a little maple syrup and sliced banana.

Make Your Own Salad Dressing I have not tried this yet but both my mom and husband started making their own salad dressings. I can see the appeal in homemade salad dressings and I plan on making my own one day. Please tell me that I am not the only one with 20+ bottles of salad dressing? I cannot bring myself to throw away store-bought salad dressing.

Give Yourself a Quota Going cold turkey is hard, and let’s face it: we are going to slip up from time to time. If you are used to eating fast food for breakfast, lunch, dinner, and dessert, then you may want to slowly cut back on sugar and gradually introduce healthier alternatives like fruits and vegetables. If you must have dessert, save your cheat treat for a time when you will really enjoy it, such as date night. I did not grow up in a household where I ate dessert every night and I seldom ate fast food, so, fortunately, I haven’t developed a habit of gluttony and instant gratification.

Try Stevia, Monk Fruit, or Xylitol I have a hard time loving stevia. I find the taste of stevia awful but a lot of people have jumped on the stevia bandwagon and they embrace it with open arms. I don’t mind monk fruit but most often, it’s not made primarily of monk fruit. The one I have is erythritol with monk fruit extract. Erythritol on its own has a cooling aftertaste but gives me stomach aches, so I use it sparingly. I also use maple syrup and coconut sugar in some recipes to replace cane sugar. For days when my sugar cravings are intense, I might try sugar-free gum.

Set Dessert Rules Do you ever implement new rules, end up failing and feel worse than when you started? This method does work with strict discipline but even my family and friends haven’t had much success with it yet. You will likely end up relapsing if you feel too deprived, undergo an uncontrollable binge, or experience withdrawal as you wean yourself off of sugar. What is the best way to overcome potential drawbacks? Decide to make a change and commit to it for a month.

Don’t Keep Treats in the House Preach! 🙌 I stopped buying treats and we rarely have treats in our house. If we really want treats, we have to go out of our way for ice cream, or we make homemade french fries and chips (air fryer or baked). It also forces me to get creative. I have made recipes I would have otherwise never made, such as paleo mint chocolate truffles and chia seed pudding. If you’re going to make desserts, then at least make them paleo! Paleo desserts are naturally healthier and less processed compared to store-bought food.

Eat Dark Chocolate Ideally, you want to eat dark chocolate that is at least 70% solids. I do consume dark chocolate on a weekly basis, and I prefer to bake with dark chocolate which is naturally lower in sugar compared to conventional milk chocolate varieties.

Avoid Mixed Alcoholic Drinks Just avoid alcohol like the plague. Alcohol won’t help you lose weight, is chalked full of empty calories and it wreaks havoc on your kidneys and liver. There are other ways to have fun, like writing blog posts *laughs* In a more serious tone, alcohol is a toxin and I have been around too many alcoholics in my lifetime to know how batshit crazy alcoholics and drunk people can be. Didn’t know alcohol is a drug? FYI alcohol is a depressant. Look it up!

Cut Out Soda If you’re going to drink soda, you might as well drink liquefied candy washed down with a glass of lemon juice. I don’t need to explain why soda is bad which is pretty much self-explanatory. Don’t fool yourself into thinking that diet soda is any better. Diet soda contains similar ingredients as regular soda plus several questionable artificial sweeteners. It’s not even the sugar that is the most cringe-worthy ingredient, or the high fructose corn syrup for that matter. It’s the caramel color that is notorious for staining and corroding your teeth, and the highly acidic nature of both diet and regular varieties. Love the carbonated bubbles but don’t want to quit soda cold turkey? Try flavored sparkly water like Perrier, Bubbly, or Spindrift. Although acidic, these unadulterated sparkling waters are still healthier options.

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(っ◔◡◔)っ ♥ FINAL THOUGHTS ♥

Well, there you have it! If this blog post inspired you to join me on this sans sugar journey and/or you are currently embarking on a similar journey towards a healthier lifestyle, feel free to join the conversation by leaving a comment below ↓ I look forward to reading your comments!

Also, if you would like to have your recipes featured on sereneluna.net, you can get in touch with me through my contact page or e-mail me @hilary_harm_7@hotmail.com 💌 There is no set deadline for recipe submissions. Ideally, I am looking for recipes that are wheat-free and sugar-free. Stevia, monk fruit, and xylitol are more ideal than added sugars. However, I will accept recipes that use small amounts of honey, maple syrup, coconut sugar, etc. anything of that nature. Thanks so much! 🍨💕